Perhaps you have already seen or heard about the Loveless Cafe. Stories about the Loveless Cafe continue to be told around the world.

USA Today named us the “Top Down-Home Dining Spot” and one of the “10 Great Places to get a Southern-style Biscuit.”

Southern Living named the Cafe one of the “Five Must-See Sights in Nashville,” in addition to “Favorite Southern Dives” and the “South’s Best Breakfast Spots.”

Taste of the South magazine included us as one of the “35 Iconic Southern Restaurants,” saying we serve the “South’s Best Pies.”

The Atlanta Journal Constitution included the Cafe as one of the “8 Restaurants to Try if you Want a Taste of Nashville.”

The Tennessean called the Cafe’s pulled pork sandwich one of the top 5 in Nashville, a city full of legendary barbecue joints.

Thrillest online said the Loveless Cafe is one of “Nashville’s Best BBQ Joints.”

The TV cameras just love the Loveless Cafe too, from The Today Show to CBS News to Ellen DeGeneres to the Martha Stewart Show. When we ate there it was so good that we got up early the next day and brought a breakfast to Grandpa.

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Our annual visit to Nashville was one for the books as far as weather was concerned. As nice as it was last year in January, it was equally lousy this year with lots of rain and wet weather for early March. But we made it in time for Grandpa’s birthday (March 1) which we celebrated with a small cupcake party in his room the first day in Nashville.

Saturday was a road trip for Grandpa as a wheelchair van gave him a ride out to the cemetery. Again, the weather made things difficult and Grandpa actually slid out of his wheel chair in the van, but he did get to visit his parents graves which was the goal.

Other highlights of the trip include breakfast at Loveless Cafe, dinner with Uncle Bill at Bar B Cutie, Friday night pizza at the hotel, and a trip to Nashville’s most famous toy store.

Sunday morning we met Uncle Bill at Grandpa’s room and said our good byes. Hopefully we won’t be away for a year this time.

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